The formula for one gallon of EM5 is as follows (1:1:1:1:20):
- 3/4C EM•1®
- 3/4C Molasses
- 3/4C Vinegar (white or apple cider)
- 3/4C distilled alcohol (vodka, whiskey, tequila)
- Add some other plant material*
- Fill the gallon container with warm water (110-120ºF)
- Seal and ferment until pH goes below 4.0
*People often mix in hot peppers and/or garlic for added benefits.
Spray EM5 alternately with EM•1® or EM•1® Fermented Plant Extract through a hose-end sprayer. The thought here is to prevent the pests from getting used to or building a tolerance to the same product.
Often people will set up an informal program as follows:
Week Two: Apply EM5 . 1 gallon for 1/2 acre property
Week Three: Apply EM FPE. 1 gallon for 1/2 acre property
Week Four: Apply AEM•1®. 1 gallon for 1/2 acre property
This pattern is repeated throughout the growing season.

