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There are so many benefits and a variety of reasons to start composting your own green waste, food waste, and other organic material. For one, by recycling your waste you decrease the amount of waste in landfills and become personally more eco-friendly. In addition, by creating nutrient-rich organic material you can grow a successful and flourishing organic garden, free from chemical fertilizers.
Composting benefits the environment by recycling organic resources that otherwise would make up a considerable proportion of the waste in landfills. According to the Environmental Protection Agency (EPA) the average American produces 4.9 lbs of waste daily. Of that 4.9 lbs of waste, or 292 million tons collectively, over 50% could be composted and/or recycled.
This waste can easily be turned into rich, organic fertilizer and reduce the need for chemical inputs. When waste lies stagnant in landfills, vital oxygen is unable to reach the layers to encourage decomposition.
Instead of the natural fermentation or decomposition, putrefaction takes place, producing and releasing greenhouse gas (methane) and carbon dioxide. When you compost your own organic material and food waste, you eliminate it from the landfill system and become part of the solution of reducing methane and carbon dioxide and benefit by growing more of your own food.
Adding organic matter in the form of compost to the soil is one of the most important things you can do to create healthy, living soil. Beneficial microorganisms need organic matter to feed off of for energy and they prefer a high-quality compost. Garden soil high in soil microorganisms becomes self-purifying by creating natural antioxidant compounds. This prevents pathogenic bacteria from making your garden soil its home. Research also shows that some microorganisms can change the root zone and plant cells to increase the plants immune system and help it combat disease or insects.
Compost adds very enticing organic matter to the soil that attracts high populations of microbes, worms, and other organisms. Creating compost by recycling your food waste in our convenient buckets, you ferment the waste into a pre-compost material that can be buried into the soil. This pre-compost can be added directly to the soil and planted on after 2 weeks or you can added it to your outdoor composting pile to finish breaking down.
When microbes begin breaking down and fermenting the material, nutrients are released and cycled. This creates plant available nutrients needed for plant growth. Compost can replace synthetic fertilizers because it is a slow-release fertilizer itself. Compost made from green material, brown material, and food waste is full of nutrients and other compounds such as vitamins and minerals important for plant growth. Unlike synthetic fertilizers that leach or runoff easily, compost remains in the soil as it increases soil structure.
With the combination of EM-1®, EM® Bokashi ,and your own food waste composting material, there will be no need for chemical inputs.
Why waste all that nutrient-rich organic material by sending it to the landfill? Composting is a great eco-friendly way to recycle those nutrients back into growing your own food. If you don't have a large composting pile food waste composting is a great option that doesn’t require a large composting pile. According to the EPA 21% of municipal waste in landfills is food waste.
Plants send a significant amount of their energy and resources into their fruit as they are home to seeds. Even the parts we don’t eat have valuable nutrients, vitamins and minerals.
By fermenting food waste in our simple Organko food waste buckets, you don’t need to have a large outdoor compost pile to increase your sustainability. The fermented pre-compost created in your bucket can be buried into any soil, recycling the nutrients back into the soil and eventually into more nutritious produce.
If you are food waste recycling, once your food waste has been properly fermented (after 2 weeks), you can add the contents to any traditional composting pile. Although it is not recommended to add raw food waste into green composting piles, finished waste is no longer considered raw and will not cause problems when added.
In fact, because of the high microbial populations, adding your finished food waste can help accelerate the decomposition of your pile. Having your own composting pile ensures you have ample organic matter when needed, and allows more control into what goes into your garden.
EM Bokashi®, and/or EM-1® Microbial Inoculant can also be added to any traditional composting pile to speed up the process and increase both the compost and soil health.
You may think this is a difficult and messy process to start composting, however with very little investment, you can easily compost outdoors, indoors, or both. For outdoor composting of green waste (trimmings, manure, fruits and vegetable peelings, garden waste) or brown waste (cardboard, shredded paper, large woody yard waste) you can invest in a compost bin, use a landscape garbage bin, build a simple wood box, or even just create a pile.
If you don't have the room or resources to start an outdoor composting, use our Organiko Composting Buckets to ferment all food waste with no mess or foul odors.
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